Pie Recipes #109 - Keebler's Grasshopper Pie
Keebler's Grasshopper Pie
Submitted by Jeannie
1 (8-oz.) pkg. cream cheese, softened
1 (14-oz.) can "Eagle Brand" sweetened condensed milk
Green food coloring
16 "Keebler Grasshopper" fudge mint cookies, coarsely crumbled
1 (8-oz.) container frozen nondairy whipped topping, thawed
1 (6-oz.) "Keebler Ready Crust" chocolate pie crust
With mixer, beat cheese until fluffy; gradually beat in sweetened condensed
milk until smooth. Stir in food coloring, then crushed cookies. Fold in
whipped topping. Pour into crust. Chill at least 3 hours. Garnish: chocolate
shavings, additional cookie pieces, or mint leaves). Refrigerate leftovers.
Submitted by Jeannie
1 (8-oz.) pkg. cream cheese, softened
1 (14-oz.) can "Eagle Brand" sweetened condensed milk
Green food coloring
16 "Keebler Grasshopper" fudge mint cookies, coarsely crumbled
1 (8-oz.) container frozen nondairy whipped topping, thawed
1 (6-oz.) "Keebler Ready Crust" chocolate pie crust
With mixer, beat cheese until fluffy; gradually beat in sweetened condensed
milk until smooth. Stir in food coloring, then crushed cookies. Fold in
whipped topping. Pour into crust. Chill at least 3 hours. Garnish: chocolate
shavings, additional cookie pieces, or mint leaves). Refrigerate leftovers.
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