Tuesday, September 26, 2006

Pie Recipes #134 - Old-Fashioned Cream Pie Recipe



OLD FASHIONED CREAM PIE

3/4 cup sugar
2 tablespoons flour, slightly rounded
1 cup whipping cream
2/3 cup half and half
1 pinch salt, (small pinch)
1 egg white, beaten
nutmeg

Mix sugar, flour & salt. Add whipping cream and half & half. Stir well.
Beat egg white and fold in last. Pour in crust and sprinkle well with nutmeg. Bake at 300 degrees until almost set (about 40 minutes); it thickens after it gets cold. Serve cold.

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