Pie Recipes - Betty Boop Pink Lemonade Pie
Seriously - this sounds delicious AND adorable! Would make a great, refreshing summertime dessert. Enjoy! (Thanks to Lynda for submitting this delicious pie recipe.)
Betty Boop Pie
1 tub Cool whip (12 oz) -- you can use fat free
1 Small can frozen pink lemonade
1 can Eagle Brand Sweetened Condensed Milk
Mix all ingredients together and pour into a baked graham cracker pie crust. Let sit 30 minutes before refrigerating to keep crust from sweating. Serves 4 if you are lucky!!
Betty Boop Pie
1 tub Cool whip (12 oz) -- you can use fat free
1 Small can frozen pink lemonade
1 can Eagle Brand Sweetened Condensed Milk
Mix all ingredients together and pour into a baked graham cracker pie crust. Let sit 30 minutes before refrigerating to keep crust from sweating. Serves 4 if you are lucky!!
Labels: betty boop pie, cool whip, lemonade pie, pink lemonade, sweetened condensed milk